Easy to make and fun to eat, these French Toast Sausage Roll-Ups are always popular with my family. A yummy twist on traditional french toast. A pyramid of six french toasts and sausage roll-ups on a white plate with a side of syrup.
I’m craving all the carbs lately–especially when it comes to breakfast foods. Traditional French Toast has always been one of my favorite breakfasts and these French Toast Sausage Roll-Ups are a fun little twist to an old favorite.
A hand dunking a French Toast Sausage Roll-Ups in syrup. My kids LOVE these and especially love to help me make them. A piece of bread rolled up with a sausage link in the center and a side of syrup.
But really, what’s not to love? Delicious cinnamon dipped french toast with a yummy sausage rolled up in the center. Dip them in your favorite syrup! And if you feel like making a big batch you can always freeze the leftovers for a quick grab-and-go breakfast for your kids.
French Toast Sausage Roll Ups
Prep Time : 5 mins
Cook Time : 5 mins
Total Time : 10 mins
Easy to make and fun to eat, these French Toast Sausage Roll-Ups are always popular with my family. A yummy twist on traditional french toast.
Course: Breakfast
Cuisine: American
Servings: 8
Calories: 282 kcal
Author: Lauren Allen
Ingredients
10 slices white or wheat sandwich bread
10 fully cooked sausage links
3 eggs
1/2 cup milk
3 Tablespoons granulated sugar
1/2 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 Tablespoon all-purpose flour
Instructions
I’m craving all the carbs lately–especially when it comes to breakfast foods. Traditional French Toast has always been one of my favorite breakfasts and these French Toast Sausage Roll-Ups are a fun little twist to an old favorite.
A hand dunking a French Toast Sausage Roll-Ups in syrup. My kids LOVE these and especially love to help me make them. A piece of bread rolled up with a sausage link in the center and a side of syrup.
But really, what’s not to love? Delicious cinnamon dipped french toast with a yummy sausage rolled up in the center. Dip them in your favorite syrup! And if you feel like making a big batch you can always freeze the leftovers for a quick grab-and-go breakfast for your kids.
French Toast Sausage Roll Ups
Prep Time : 5 mins
Cook Time : 5 mins
Total Time : 10 mins
Easy to make and fun to eat, these French Toast Sausage Roll-Ups are always popular with my family. A yummy twist on traditional french toast.
Course: Breakfast
Cuisine: American
Servings: 8
Calories: 282 kcal
Author: Lauren Allen
Ingredients
10 slices white or wheat sandwich bread
10 fully cooked sausage links
3 eggs
1/2 cup milk
3 Tablespoons granulated sugar
1/2 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 Tablespoon all-purpose flour
Instructions
- Slice crust off of bread. Use a rolling pin or your hands to flatten the bread.
- Place a sausage link on the front edge of the bread and roll up tightly like a taquito.
- Read Full Recipe here : French Toast Sausage Roll Ups